Havana's High-Tech Hideaway: A Peek into the Future at Doña Alicia Restaurant

Mia Almeida -

In a city where power outages are part of the daily routine and technological advancements are often a distant dream, Doña Alicia restaurant in Havana has carved out a futuristic niche that seems almost out of a science fiction film. With digital menus glowing at each table, the purr of a robot gliding across the floor, and the smooth assistance of Alexa-enabled services, dining here isn’t just about food – it’s an experience.

A Step into Tomorrow’s World

For Sonia Pérez, a visit to Doña Alicia felt like slipping into a different dimension. The moment she crossed the threshold, it was as though she left behind the Cuba of old and stepped straight into the future. “I thought I was in a cartoon movie!” she exclaimed, echoing the awe of many who find the restaurant’s cutting-edge approach a refreshing change in a nation often lagging behind in technology.

In a land famous for its vintage cars and historic allure, how did a restaurant manage to become a beacon of modernity? According to the manager, Yadiel Hernández, it’s been a journey of gradual adoption. From installing tablets at tables, enhancing the experience with Alexa, to the pinnacle of tech charm – a food-delivering robot – the transition to a tech-forward dining venue aimed to offer something unprecedented in Havana.

The Art of Digital Dining

As guests settle into their seats, they’re greeted by digital menus – a novelty that tells a story of fusion between Cuba’s rich culinary traditions and forward-thinking innovation. Browse through Cuban delicacies such as savory pork steak or indulge in sweet desserts with just a few taps. And if technology feels intimidating, fear not, as human servers are always around with a helping hand or a personal touch.

More Than a Novelty

While it may be a futuristic marvel, Doña Alicia’s pricing remains a reminder of the larger economic realities confronting Cubans. With prices in line with other private restaurants, the venue situates itself as a premium experience. Nevertheless, the allure of its technological charm continues to draw crowds.

A Glimpse into the Future

Doña Alicia is remarkable for more than just its technological feasts. It’s a testament to resilience and creativity in the face of challenges like inconsistent internet, which only became widespread in Cuba in 2018, and the persistent energy crisis.

Indeed, as noted in Chattanooga Times Free Press, the restaurant is more than a dining destination; it’s a peek into what Havana, and perhaps Cuba, could look like in years to come. Here, children and adults alike find joy in watching a robot glide to their table, creating not just meals, but memories.

The Doña Alicia restaurant is a lively reminder that even amidst adversity, innovation knows no bounds.